The Ultimate Burger: Beef, Cheddar & Sausage Stack

 The Ultimate Burger: Beef, Cheddar & Sausage Stack 
Craving the perfect burger? This towering beauty is packed with everything you need—juicy beef patties, melty cheddar, grilled sausage, and all the right toppings! Ready to dig in?
Ingredients:
1 sesame seed burger bun 
2 beef patties (about 4 oz each) 
1 grilled sausage (your choice: pork, beef, chicken) 
2 slices of cheddar cheese 
1 slice of grilled onion 
Pickles (optional) 
Mustard or your favorite sauce 

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Instructions:
Prepare the Patties:
Season the beef patties with salt and pepper, and cook on the grill or in a hot skillet until they reach your preferred doneness (about 4 minutes per side for medium).
Grill the Sausage:
Grill the sausage on medium heat, turning it occasionally, until fully cooked and slightly crispy on the outside. Cut it to fit the bun.
Assemble the Burger:
Toast the burger buns on the grill until lightly crispy.
Place a cooked beef patty on the bottom bun, followed by a slice of melted cheddar cheese.
Add the second beef patty, then top with grilled sausage, grilled onions, and pickles for extra crunch and flavor.

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Add the Sauce:
Spread mustard or your favorite sauce on the top bun and place it on top of the burger stack.
Serve & Enjoy:
Get ready for a mouthwatering, stacked-up feast!