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π‘ͺ𝑯𝑰π‘ͺ𝑲𝑬𝑡 𝑨𝑡𝑫 𝒁𝑼π‘ͺπ‘ͺ𝑯𝑰𝑡𝑰 𝑭𝑹𝑰𝑻𝑻𝑬𝑹𝑺 πŸ˜‹

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    π‘ͺ𝑯𝑰π‘ͺ𝑲𝑬𝑡 𝑨𝑡𝑫 𝒁𝑼π‘ͺπ‘ͺ𝑯𝑰𝑡𝑰 𝑭𝑹𝑰𝑻𝑻𝑬𝑹𝑺 πŸ˜‹

    π‘°π’π’ˆπ’“π’†π’…π’Šπ’†π’π’•π’”:

    β€’ 500g of ground

    β€’ 1 teaspoon onion powder

    β€’ 1 teaspoon garlic powder

    β€’ Salt and freshly ground black pepper

    β€’ 2 tablespoons of olive oil

    β€’ Mozzarella

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    𝐏𝐫𝐞𝐩𝐚𝐫𝐚𝐭𝐒𝐨𝐧:

    1. Grate the zucchini and sprinkle with salt; let sit for five minutes. Then, use a paper towel to remove excess moisture.

    2. In a bowl, combine the grated zucchini, ground turkey, garlic powder, and onion powder. Season with salt and pepper and mix well.

    3. Heat the oil in a skillet over medium-high heat. Scoop a tablespoon of the mixture into your hand and shape into a round, flat patty. Cook for three minutes, then flip and cook for four more minutes, until golden brown and cooked through

     

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